Looking for a “fried rice” dish without the rice? Here’s a super healthy recipe where cauliflower replaces rice (and the carbs) for a tasty, vegetarian dish.
For this recipe you’ll need the following ingredients:
– Cauliflower
– Sesame oil
– White onion (chopped)
– Frozen peas and carrots
– 2 eggs (beaten)
– Soy sauce
Chop some cauliflower florets and pulse them in a food processor until it is minced. Preheat a large skillet to medium heat and add a bit of sesame oil. Add chopped onions, peas and carrots and stir until tender. Move the vegetables to the side of the pan and scramble the eggs until they are fully cooked. Next mix the eggs, veggies together and add the minced cauliflower with a bit of soy sauce. Stir it until it is fully cooked.
The total cooking time is roughly 10 minutes so this recipe can be made in jiff! This sounds great for a main dish or a side. Be sure to share this healthy recipe with your family and friends!
Here is a video of four other ways to cook cauliflower “rice”.
Looking for another creative cauliflower recipe?
Watch this video for 4 ways cauliflower can replace the carbs!
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