Almost everyone loves a good omelette. From making them the traditional way, to cooking them in a waffle iron or muffin tin, everyone has their own technique. AllRecipes has a new one to try. All you need are your favorite ingredients and a Ziploc freezer bag.
First add the eggs and squish them. Then add your secondary ingredients. Make sure to seal the bag squeezing the air out and then place it in boiling water for 13 minutes. You can make as many servings as you want with this sous-vide style omelette. It certainly minimizes the clean up! Check out the tutorial below!