Popsicles are a beloved summer dessert and with these five delicious homemade popsicle recipes, you’ll have no problem pleasing everyone in your family as well as friends.
Fruit Pops, Fudgesicles and Creamsicles and two more flavors are made from natural fruit and good quality ingredients. Gemma Stafford, a professional chef, shows how it’s done in her video below.
“Fruit, yogurt, and juice make up the majority of these delicious and healthy treats,” Gemma writes. “The smooth fruit purees are fresh and provide enough natural sugar for perfectly balanced sweetness. Once layered into your favorite ice pop mold and frozen for a minimum of five hours, my popsicle recipes are incredibly refreshing and guaranteed to keep you cool on any summer day.”
She even uses popsicle molds that use the wooden sticks (available on Amazon) to give these frozen treats the authentic popsicle “look”.
Watch the video below for the step-by-step recipes.
For the full recipes shown in the video above visit Gemma’s blog here.